Martina Di Costanzo and Francesco Leoni, known as Baba, are very young entrepreneurs and the partners behind Dispensa63. So is this a restaurant? Well yes, but not just a restaurant. First and foremost it is a home. Their home.
For six years now in the capable hands of Danilo Vadis and Anita Bertacchi, the trattoria San Biagio has had a centuries-old history that has seen the management of the restaurant handed down from family to family.